papsrus Posted November 9, 2010 Author Report Posted November 9, 2010 I forgot something important that is obvious to me but probably not to you . The beaten egg is fried first, then put in the rice and chopped scallions, then the salt, pepper and soy last. If you put the beaten egg and rice in together it will be a disaster. ... I did. It wasn't. Either that or my previous attempts were so much more of a disaster that this disaster was a shining success by comparison. In any event, I'll follow the above advice more closely next time. Thanks. Quote
kinuta Posted November 10, 2010 Report Posted November 10, 2010 (edited) I forgot something important that is obvious to me but probably not to you . The beaten egg is fried first, then put in the rice and chopped scallions, then the salt, pepper and soy last. If you put the beaten egg and rice in together it will be a disaster. ... I did. It wasn't. Either that or my previous attempts were so much more of a disaster that this disaster was a shining success by comparison. In any event, I'll follow the above advice more closely next time. Thanks. Also try adding a small amount of diced ham and a few green peas, you don't need a lot but it adds extra flavour. If you have the chance to drop in at a Chinese grocery shop, get some Chinese chicken stock powder and and a bit, it makes a difference. Edited November 10, 2010 by kinuta Quote
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